Growceries, Not Groceries
Build food security one backyard harvest at a time. Learn to prioritize high-value crops, perennial foods, and preservation habits that help city households rely less on the grocery store—even with limited land and time.
Heather Butler is a Certified Permaculture Designer, author of *Growceries*, and host of *The Urban Permaculture Podcast*. Drawing on her experience at Hogs & Hens Urban Farm in Dayton, Ohio, she helps audiences turn small spaces and everyday resources into productive homesteads—building food security, restoring soil, and growing independence wherever they live.
Fee range: Contact me, let's talk!
Heather offers flexible programming that can be tailored to your audience, schedule, and event format—from keynotes and focused talks to extended workshops. Her practical topics give planners clear options for serving beginners, experienced homesteaders, and urban growers alike.
Build food security one backyard harvest at a time. Learn to prioritize high-value crops, perennial foods, and preservation habits that help city households rely less on the grocery store—even with limited land and time.
Grow more food without needing more land. Explore intensive planting, vertical growing, season extension, and smart layouts that turn compact urban yards, patios, and overlooked corners into productive spaces.
Challenge the notion that homesteading belongs only in the country. Through real urban examples and the CITY GIRL approach, explore how to plan spaces and routines for maximum function, affordability, and resilience.
Work smarter by designing with nature. Use perennial crops, self-mulching systems, function stacking, and efficient routines to make urban food production more manageable for busy households and people with limited energy.
Make living soil without a big budget or a tractor. Use kitchen scraps, leaves, compost, mulch, and small-space soil-building systems to restore tired urban ground while considering possible city-soil contamination.
Replace high-maintenance turf with edible, beautiful, useful landscapes. See how urban lawns and narrow side yards can become food gardens, pollinator habitat, and rain-absorbing spaces while respecting neighbors and local rules.
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Heather Butler is a Certified Permaculture Designer, author of *Growceries*, and host of *The Urban Permaculture Podcast*. Drawing on her experience at Hogs & Hens Urban Farm in Dayton, Ohio, she helps audiences turn small spaces and everyday resources into productive homesteads—building food security, restoring soil, and growing independence wherever they live.
Our next speaker believes a city address should never limit what you can grow—or what you can accomplish. At Hogs & Hens Urban Farm in Dayton, Ohio, she and her husband are turning urban lots into productive gardens and a growing food forest. She’s a Certified Permaculture Designer, author of *Growceries*, and host of *The Urban Permaculture Podcast*. Today, she’ll share practical ways to make the most of the space and resources you already have. Please join me in welcoming Heather Butler!
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